Appetizers
A1 SUMMER ROLL — 7.00
Hand wrap with soft rice paper, lettuce, cucumber, carrot, basil, vermicelli noodle served with peanut sauce.
— Shrimp, Pork, Beef, Veg with Tofu.
A2 CRISPY ROLL: — 6.50
Deep fried fills with pork, taro, onion cabbages, grass noodles, eggs served with dipping sweet chili sauce
A3 VEGETABLE CRISPY ROLL — 6.50
Fills with carrots, cabbages, celery glass noodles, served with chili sauce
A4 CRAB RANGOON — 8.00
Wrapped with wonton filling inside with cream cheese, Imitation crab meat, carrots, celery
served with sweet chili sauce
A5 TRIANGLES (SAMOSA THAI STYLE) — 8.50
Wrapped with egg roll skin stuffed with vegetables peas, carrots, potatoes served with sweet chili
sauce
A6 TOFU — 7.00
Deep fried tofu served with sweet chili sauce
A7 SCALLION PANCAKE — 7.00
Deep fried pancake with scallion served with sweet chili sauce
A8 DUMPLING (CHICKEN OR PORK) — 8.50
Steam or fried Served with ginger sauce
A9 SHRIMP SHUMIA — 8.50 Steam or fried served with ginger sauce
A10 WINGS — 9.00
wings marinated with house herbs and deep fried served with sweet chili sauce
A11 CHICKEN SATAY or BEEF SATAY — 8.50
Grilled chicken on sticks marinated with Thai spices and coconut milk served with peanut sauce
A12 FIRECRACKER SHRIMP — 8.50
Shrimp wrapped in egg roll wrap marinated in house herbs deep fried until golden
A13 SHRIMP TEMPURA — 8.50 Shrimp dipped in tempura batter and deep-fried until perfectly crispy.
Salads
S1 PADA SALAD: — 7.50
Fresh lettuce, carrot, pineapple chunks, cucumber and dressed with peanuts sauce
S2 GREEN PAPAYA SALAD: (THAI OR LAO STYLE) — 10.95
Green papaya mixed with fresh Thai chili, tomato, carrot, peanut, in sweet and sour lime dressing
S3 SHRIMP SALAD: — 12.95
Clear noodle mixed in lime sauce with shrimp, onion, bell pepper, cilantro, scallion served on lettuce, cucumber
S4 CHICKEN OR BEEF SALAD: (LARB) — 13.95
Ground beef or chicken mixed with chili pepper, lime, onion, roasted rice, cilantro, and with house sauce served on lettuce, cucumber
S5 TRADITION THAI SAUSAGE: — 12.95
Grilled Sausage stuffed rice, pork with Thai herbs and spices served with vegetables on plate